Edible Pressed Flower Cookies
Edible Pressed Flower Cookies
A delicious natural vanilla cookie dough topped with a beautiful edible pressed flower. Each gift box contains eight or sixteen 2.1-ounce cookies, individually wrapped in a beautiful pink window box with postcard.
Ingredients:
California Almond, *Extra Virgin Olive Oil, *Pastured Egg, Vanilla, *Cane Sugar, *Arrowroot, Sea Salt, Edible Flower. (*Certified Organic)
Edible Pressed Flowers are an assortment of the following: Cassia Seed, Calendula, Cherry Blossom, Chrysanthemum, Common Mallow, Forget Me Not, Marguerite, Peach Blossom, Rose, Sunflower, Verbena, Viola. I work with an American grower who specializes in edible flowers and strictly source edible variants of flowers.
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Naturally Gluten-Free & Dairy-Free
The perfect mix of California Almond and Organic Arrowroot makes a simple 2-ingredient gluten-free substitute (without the gums you find in most gluten-free treats).
All cookies are crafted with organic cold-pressed extra virgin olive oil.
Allergens
All cookies contain almond. Most flavors contain organic pastured egg.
Vegan flavors do not contain egg.
Delivered Fresh
Arrives fresh & ready to gift in a pretty pink window box. Cookies ship individually wrapped in clear compostable baggies to preserve freshness.
Shipping & Returns
Cookies ship with 1-4 day shipping options at check-out. Due to the perishable nature of our products, we do not accept any returns, refunds or exchanges.
If you are in need of a specific delivery date, please get in touch and we will do our best to accommodate .
How To Store
Cookies keep fresh up to 3 weeks at room temperature. Keep blue and purple cookies out of direct sunlight to preserve their color. For longer keeping, store in an airtight container in the refrigerator or freezer.